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I Hate Turkey

Sat. Feb 4, 2012







Bang Bang Café: a bang-up breakfast, lunch option in Belltown
The Seattle Times
All sandwiches can be ordered in half size for a couple of dollars less, so I had half of a roasted turkey sandwich with Jarlsberg cheese and a mustard aioli ($4), plus a cup of the daily-special vegan chili ($3.50) and a slice of Yukiko's house-made ...

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Care2.com

Vegan Professional Race Car Driver
Care2.com
About three weeks later when I was traveling home from a race on a small plane my buddies grabbed food before the flight and we were airborne before I realized turkey was my only option. Not wanting to be hungry for four hours, I went ahead and ate it.

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Wall Street Journal

The Veggie Burger's New Dream: Be More Like Meat
Wall Street Journal
By ANNE MARIE CHAKER Makers of meat substitutes, such as vegetarian turkey and fake sausages, are working to more closely mimic the taste and texture of the real thing. They're also tinkering with mouth feel, the sensation a food creates when chewed.


Vegetarians, vegans make their diets work in Greater Lafayette
Journal and Courier
The 27-year-old was raised vegetarian and went vegan a few years ago. In the process, she created numerous recipes. One of those is for quinoa stuffed mushrooms, which she whips up here. The veggie burger is on the menu at Copper Dog.

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Vegan, Gluten-Free? Tips For Safe, Tasty Trips
KTVZ
Davidson launched her gluten-free guidebook blog in 2006 to share her research and experiences traveling to Switzerland, Turkey, Spain and Peru, among other places. She headed to Israel last week with recommendations from her gluten-free Facebook group ...

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Super Bowl Turkey Taco Recipe
ChicagoNow (blog)
(For the vegetarian version, you would gently add soy granules at this point also.) 3. Add the scallions stir in gently until all ingredients blended and hot. 4. Serve in a 6 ounce bowl with tortilla chips OR use 6 inch sprouted-corn tortillas and wrap ...


Taste Regina: Deli Llama having fun with food
Regina Leader-Post
By David Ramsay, For The Leader-Post February 3, 2012 Chef, Aaron Metcalf of The Deli Llama restaurant with Hungarian cream of mushroom soup (L) and a veggie melt sandwich with orange kiwi and blackberry spring salad in Regina on Jan 31, 2012.

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5 new places to enjoy a burger in Westchester, Rockland
The Journal News | LoHud.com
Tania Savayan/The Journal News Maybe it's the farm-to-table movement, the onslaught of a growing vegetarian population, health concerns, or just fast-food overkill, but somewhere in the past decade, the burger seems to have fallen out of favor.

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Palm Coast News: Lots of construction under way
St. Augustine Record
Doors open at 5 pm and dinner is served at 6 pm (roast beef or turkey breast). Dancing until 10 pm featuring DJ Gary Jo. Tickets $15. VFW is located at 47 Old Kings Road in Palm Coast. Call 386-446-8696 for more information. ■ Feb.

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What's in chili? Depends on who's cooking it
NorthJersey.com
Pork, turkey, vegetarian? Beans? Red or green? Thick or soupy? Fair Lawn's John Ferrentino struggled with that very issue as he started a new food business. He needed to decide if what he was making was actually chili. "Does it have to have a kidney ...

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